You Are Browsing ‘Desserts’ Category

Posted on Oct 16 2015 - 10:41pm by admin
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INGREDIENTS 1 (15.35 ounce) package Double-Stuffed Oreo cookies 1/2 cup butter, melted 2 packages (3.9 ounce, each) Instant Chocolate pudding mix 3 1/4 cups cold milk 2 (8 ounce) containers Cool Whip 1 (8 ounce) block Cream cheese, softened 1 cup powdered sugar DIRECTIONS Take a large zip-lock bag and place all the Oreo cookies inside. Seal bag shut and place on...

Posted on Sep 7 2015 - 1:45pm by admin
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Cinnamon Toast Crunch Bundt Cake Ingredients cake 1 box white or yellow cake mix 1 small (3.4 ounce) box instant vanilla pudding (unprepared) 1 cup plain greek yogurt (may sub sour cream) 1 cup vegetable oil 4 eggs ½ cup warm water 1 cup cinnamon toast crunch cereal, crushed cinnamon swirl ½ up white sugar ¼ cup cinnamon icing 3 cups powdered sugar 2 ounces...

Posted on Apr 30 2015 - 5:08pm by admin
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  Cream Cookie Recipe Ingredients 1 cup butter, softened 1/2 cup packed brown sugar 1/2 cup white sugar 1 package Cookies n’Creme pudding mix 2 eggs 1 tsp. vanilla 2 1/4 cups flour 1 tsp salt 1 tsp baking soda 10 Oreos, chopped 1/2 cup white chocolate chips Instruction Preheat oven to 350 degrees. Cream together butter and sugars. Stir in pudding mix. Add...

Posted on Apr 29 2015 - 7:53pm by admin
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Rose Apple Tart Ingredients For the Walnut Crust: 2½ cups walnut pieces (don’t waste your money on halves) 4 tablespoons unsalted butter, melted 2 tablespoons granulated sugar 1 egg white ¼ teaspoon kosher salt For the Custard: ¼ cup cornstarch ¼ teaspoon kosher salt 1 cup heavy cream ½ cup milk (I used 1%) ½ cup pure maple syrup 2 teaspoons vanilla extract 4...

Posted on Apr 28 2015 - 5:27pm by admin
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 Chocolate Italian Love Cake Ingredients 1 package chocolate cake mix (I recommend using Betty Crocker brand), and the ingredients needed to make the cake according to the package 2 lbs. ricotta cheese 4 eggs ¾ cup sugar 1 tsp. pure vanilla extract 1 (5.1 oz.) package instant chocolate pudding mix 1 cup cold milk 8 oz. Cool Whip Instructions Preheat your oven...

Posted on Apr 27 2015 - 4:04pm by admin
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Caramel Commotion Bars Ingredients Layer 1: 2 cups chocolate chips 1/2 cup butter 1 (14-oz) can Eagle Brand Sweetened Condensed Milk 1 teaspoon vanilla 2 cups flour Layer 2: 1/4 cup butter 1 cup sugar 1/4 cup heavy cream 1 1/2 cups marshmallow cream 1/4 cup peanut butter 1 1/2 cups salted peanuts, finely chopped Layer 3: 1 (14-oz) package caramels, unwrapped 1/4...

Posted on Apr 26 2015 - 3:53pm by admin
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Pistachio Cupcakes Ingredients For cupcakes: 1 box of white cake mix & all ingredients that it calls for 1 box of pistachio pudding mix 1 batch of Vanilla Buttercream Frosting (this one mentioned above from Savory Sweet Life is terrific!) For white candy/chocolate shavings: 7 ounces weight white chocolate chips 1 teaspoon vegetable shortening or vegetable oil Instructions For...

Posted on Apr 25 2015 - 12:02pm by admin
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S’mores Pie Ingredients 1 stick Softened Butter ½ cups White Sugar 1 whole Egg 1 teaspoon Vanilla 1 cup Flour 1 cup Graham Cracker Crumbs 1 teaspoon Baking Powder 7 ounces, weight Container Of Marshmallow Creme 8 whole (1.55 Oz Bars) Hershey’s Chocolate Bars, Unwrapped 1 cup Marshmallows ¼ cups Chocolate Chips Preparation Instructions Preheat...

Posted on Dec 28 2014 - 11:20pm by admin
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Red Velvet Cream Cheese Cake Truffles Ingredients: 1 box red velvet cake mix 16oz Baker’s Semi-Sweet Chocolate 6oz Baker’s White Chocolate colored sprinkles For the cream cheese frosting: ¼ cup butter, softened to room temperature 4oz ⅓-less fat cream cheese, softened to room temperature ½ teaspoon vanilla 1 cup powdered sugar  Directions: Bake red...

Posted on Dec 27 2014 - 8:34pm by admin
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Rainbow Sherbet Cake Roll Ingredients: 1 package white angel food cake mix 1¼ cups cold water Powdered sugar 1½ cups raspberry sherbet, softened 1½ cups orange sherbet, softened 1½ cups lime sherbet, softened Directions: Preheat oven to 350ºF. Line 15½×10½×1-inch jelly roll pan with waxed paper. Beat cake mix and cold water in extra-large glass or...