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Ingredients 1 (16.3 ounce) can Pillsbury® Grands!® refrigerated biscuits (any variety) 8 slices American cheese 8 ounces thinly sliced deli ham 1 egg 1 teaspoon water Directions Heat oven to 375 degrees F. Press 4 biscuits into 5-inch rounds on ungreased large cookie sheet. Top each with 2 slices cheese and 2 ounces ham. Press remaining 4 biscuits into 6-inch...

Ingredients 1 (16.3 ounce) can Pillsbury® Grands!® refrigerated biscuits 1 cup pizza sauce 2 cups shredded mozzarella cheese 1 (3.5 ounce) package sliced pepperoni Directions Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni. Bake at 375 degrees F 10 to 15 minutes or...

Posted on Sep 28 2013 - 10:09pm by admin
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Ingredients 8 slices bacon 1 tomato, chopped 1/2 onion, chopped 3 ounces shredded Swiss cheese 1/2 cup mayonnaise 1 teaspoon dried basil 1 (16 ounce) can refrigerated buttermilk biscuit dough Directions Preheat oven to 375 degrees F (190 degrees C). Lightly grease a mini muffin pan. In a skillet over medium heat, cook bacon until evenly brown. Drain on paper towels....

Posted on Sep 21 2013 - 9:46pm by admin
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Ingredients: 3 bulbs garlic 2 tablespoons olive oil 1 (1 pound) loaf Italian bread 1/2 cup butter 1 tablespoon chopped fresh parsley (optional) 2 tablespoons grated Parmesan cheese (optional) Directions: Preheat the oven to 350 degrees F (175 degrees C). Slice the tops off of the garlic bulbs so that the tip of each clove is exposed. Place the bulbs on a baking...

Posted on Sep 21 2013 - 9:36pm by admin
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Ingredients: 1/2 cup butter 2/3 cup white sugar 2 eggs 1 cup buttermilk 1/2 teaspoon baking soda 1 cup cornmeal 1 cup all-purpose flour 1/2 teaspoon salt Directions: Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan. Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk...

Ingredients 30 hard-cooked eggs, peeled and cut lengthwise (link below) 1 cup Best Foods Mayonnaise 4 oz cream cheese, softend 2 tablespoons sweet german mustard 2 tablespoons fresh parsley, minced 2 tablespoons dried dill Kosher salt & fresh ground black pepper to taste 1 package (7 oz) diced prosciutto ham (link below) Smoked Paprika & fresh dill sprigs...

Ingredients: Butter for coating pan 1 tablespoon extra virgin olive oil 1 small onion, finely chopped Pinch salt 1 medium yellow bell pepper, finely chopped (3/4 cup) 1 medium red bell pepper, finely chopped (3/4 cup) 1 8-ounce loaf hearty French or Italian bread, sliced 1/2 inch thick 1 6-ounce slab thick-cut ham, finely chopped 6 ounces Swiss cheese, shredded (about...

Posted on Sep 5 2013 - 10:07pm by admin
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Ingredients: 12 large eggs 6 tablespoons reduced-calorie mayonnaise 11/2 tablespoons sweet pickle relish 2 teaspoons Dijon mustard 1/4 – 1/2 teaspoon paprika Chopped pimentos, optional Sweet gherkin pickles, optional Directions: Place the eggs in a single layer in a saucepan with enough cold water to cover; bring to a boil over high heat. Immediately remove from...

Posted on Aug 26 2013 - 11:10pm by admin
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Ingredients 1 1/4 cups all-purpose flour 1 egg 1 1/4 cups buttermilk 1/4 cup white sugar 1 teaspoon baking powder 1 teaspoon baking soda 1/4 cup vegetable oil Directions Preheat a skillet over medium heat. Combine all ingredients in a blender. Puree until smooth. Pour batter onto the griddle, to form 5 pancakes. Flip pancakes when edges appear to harden. Cook pancakes...

Ingredients 1 ( 12 ounce ) can of refrigerated golden layers buttermilk biscuits( pillsbury) 1 /2 cup pasteurized cheese sauce ( from an ( 8 ounce jar ) 10 slices of bacon cooked and chopped fine 2 tablespoons fresh parsley chopped Directions Heat oven to 400 degrees F. ; lightly grease a cookie sheet Separate dough into 10 biscuits. Place 1 biscuit in center of...